Tag: lasagna

Lasagna alla Nerano – ‘s Recipe – Italian cuisine reinvented by Gordon Ramsay

Lasagna alla Nerano - Misya's Recipe

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First prepare the béchamel sauce: melt the butter in a heavy-bottomed saucepan, add the flour all at once and mix very well, then add the hot milk and cook, always continuing to mix, until you obtain a thick and smooth sauce: season with salt, nutmeg and, if you like, a little pepper and leave aside.

Clean the courgettes and cut them into slices, then fry them in plenty of hot oil, draining them on kitchen paper when they are lightly golden.

Dice the scamorza, then grate the provolone with a grater with large holes.

Assemble the lasagna: spread a little béchamel on the bottom of the pan, then start composing the layers, alternating pasta (remember, if you bought the one that needs to be pre-cooked, don’t forget that step), courgettes, cheeses (scamorza, provolone and parmesan), basil and béchamel.

Top with the remaining béchamel and parmesan and bake for 25-30 minutes or until golden in a fan oven preheated to 200°C.

The lasagna alla Nerano is ready, all you have to do is serve it.

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“Lasagna with spinach and fresh ricotta – Italian cuisine reinvented by Gordon Ramsay

“Lasagna with spinach and fresh ricotta

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If you are looking for a dish that combines the tradition of Italian cuisine with a touch of freshness and lightness lasagna with spinach and fresh ricotta they are the perfect choice. This recipe reinvents one of our most loved dishes Kitchenmaking it even more tasty And amazing.

But it’s not just about satisfying the palate! Spinach is rich in vitamins And mineralsmaking this dish not only delightfulbut also nutritious. There ricottawith its creaminess and lightness, adds a note of freshness, which makes lasagna even more pleasant.

So, why should you try this recipe? It is a dish that helps you rediscover your lasagna in a lighter and fresher version, without giving up the taste and to wealth characteristics. Then, because lasagna never disappoints! They conquer everyone, young and old, and are able to brighten family lunches or dinners with friends.

Don’t wait! Find out how to prepare them lasagna with spinach and fresh ricotta and let yourself be won over by their irresistible flavour!



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Phyllo dough lasagna with feta – Italian cuisine reinvented by Gordon Ramsay

Phyllo dough lasagna with feta

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A dish that will catapult you directly into the crowded streets of Istanbul, where this dish is usually consumed. In diners, in restaurants or even as street food, this traditional Turkish recipe, it can be a valid alternative to vary your usual menu. Pack your bags because we fly to the banks of the Bosphorus, where we will explore together the irresistible combination of the crunchiness of phyllo dough and the flavor of feta.



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