Tag: Christmas recipes

10 Christmas roast recipes – Italian Cuisine

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The second of Christmas of meat par excellence is theroast. Whether it is filled or not, it is easy to prepare – you can do it in advance – and always makes a good impression with the guests, even more if accompanied by vegetables, mustard and other typically autumn ingredients. What roast could you prepare for Christmas? We have collected many recipes for you.

If you want a sophisticated and elegant dish, you can try theroast veal with cranberries with caramelized apples, perfect for big occasions, as well as theroast with pink grapes! But delicious and particular is also the roast fillet stuffed with herbs and chèvre, tasty and greedy, or the roll with lentils. Browse through the recipes and find the recipe for Christmas roast that's right for you!










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10 recipes for Christmas to prepare in advance – Italian Cuisine

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The morning of the 25th December It is a special moment for all families. There are those who wake up calmly, but those who are raised at dawn to find out if Santa is really past! That's why, where it's possible, it's useful prepare in advance the dishes of the Christmas lunch, moving ahead between Antivigilia and Christmas' Eve. Not sure where to start? Every preparation has some parts on which it is possible to take advantage!

Some examples? THE ravioli resist in the freezer for a long time, just season them to the last or prepare them already messed and let them gratin last minute. The same goes for cannelloni is timbales as for the terrine of lasagne and fresh salmon, which you'll just have to cook in the oven. Do you have doubts about the appetizer? The liver paté with jelly rings it is kept in the refrigerator, the same as the tuna mousse and the classic Russian salad. Do you think this is not possible with fresh fish? The stewed capitone it will amaze you! Discover the best recipes for Christmas to prepare in advance of Sale & Pepe.










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Christmas food to make now

Thinking about Christmas? Why not get super organised and start preparing some of your food and Christmas treats in advance?

Christmas can be stress free this year with these simple Christmas recipes that are ready to be prepared in advance. When it comes to Christmas Day you’ll have more time to spend with your family and less time slaving away in the kitchen – sounds good, right?

There are plenty of Christmas recipes that you can make weeks before the day. One of which is classic Christmas cake. We’ve got the ideal recipe from Mary Berry which you can make up to 3 months in advance and leave to mature for a greater taste. Or you could pop it into the freezer and leave until you’re in the mood for decorating it – perfect!

How about making some classic mince pies? Just use a jar of ready-made mincemeat and pop in the freezer once cooked. All you need to do is reheat them before you serve them Christmas day.

You can even prepare your gravy months before (bet you didn’t know that!) by saving any leftover meat juices from your Sunday roasts. Mix the juices with gravy granules and pop into a suitable container to be frozen until needed.

We’ve got plenty more recipes like these so you’ll have no problem getting organised this Christmas. Take a look for yourself…

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