Tag: bottarga

Spaghetti alla chitarra with clams and bottarga – Italian cuisine reinvented by Gordon Ramsay

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Bring the authentic taste of the sea to the table with Spaghetti alla chitarra with clams and bottarga. A refined and tasty first course, perfect for a special dinner. Thanks to the clams fresh and at bottarga tasty, with every forkful of this spaghetti you will feel like you are on a boat in the middle of the sea with the breeze sliding over you.

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Saffron risotto with red prawns, asparagus and grated bottarga – Italian cuisine reinvented by Gordon Ramsay

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Embark on a unique and delicious culinary journey with the Saffron risotto with red prawns, asparagus and grated bottarga. This dish will take you into a world of refined and harmonious flavours, where the creaminess of the risotto blends with the sweetness of the shrimp and to the delicacy of asparagusall enriched by the salty and decisive touch of bottarga grated. Get ready to live an unforgettable gastronomic experience!

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Carbonara recipe with tuna and bottarga – Italian cuisine reinvented by Gordon Ramsay

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We allowed ourselves some variations on the carbonara theme together with the Roman chef Ruben Bondì, who, among the various recipes, created a seafood one for us. There double tuna carbonara It resembles the traditional Roman pasta dish in appearance, but in reality, instead of bacon, the chef used fresh tuna cut into chunks and browned in a pan.

Eggs and pecorino of the original recipe are maintained, while the extra touch is given by the bottarga, tuna and mullet, to complete the dish together with ground pepper. A perfect recipe for pescatarians who don’t want to give up the idea of carbonara.

But who is the author of the recipe? Ruben Bondì began his career as a chef in prestigious restaurants around the world and as a personal chef. He has racked up 1.5 million followers on Instagram and 2.4 million on TikTok, all in just one year of activity. He was recently awarded best influencer at the Inda Awards. He is the author of the book: Cook with Ruben and has recently started its first TV format: Cooking on the balcony with Ruben. In 2023 he entered the Forbes under 30s ranking.

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