Tag: quick and easy recipe

Potato gnocchi with fish and legume ragù – Italian cuisine reinvented by Gordon Ramsay

[ad_1]

Soft, velvety and creamy, the Potato gnocchi with hake and pea ragù offer an unmistakable flavour experience. Thanks to their quick and easy recipethese exquisite potato nuggets, immersed in a tasty emulsion of fish and legumes, become a precious dinner saving plate to satisfy demanding guests with refined palates.

[ad_2]

Stuffed hard boiled eggs, surprise ingredients for a quick and tasty appetizer – Italian cuisine reinvented by Gordon Ramsay

[ad_1]

Mash the egg yolks with a fork until smooth. Add the drained and chopped tuna in oil, the chopped capers, mayonnaise, mustard, lemon juice, salt and pepper. Mix and make a homogeneous mixture. Using a teaspoon, fill the egg halves with the filling.

[ad_2]

Sicilian pasta as you have never tried them – Italian cuisine reinvented by Gordon Ramsay

[ad_1]

Sicilian first course from the quick and easy recipei conchiglioni with amberjack sauce represent a mix between tradition and simplicity. With few ingredients and without too many complications, the dish celebrates the typical flavors of the regional cuisinebringing the island’s characteristic traditions to the table.

[ad_2]