Tag: winter

Pork, leek and vegetable ravioli recipe, the oriental recipe – Italian cuisine reinvented by Gordon Ramsay

Pork, leek and vegetable ravioli recipe, the oriental recipe


THE Leek pork ravioli and vegetables are one of the recipes with which we celebrate the year dedicated to Marco Polo700 years after his death in 1324, offering a mix of exotic dim sum and our locals cicchetti for a trip from Venice to the East.

The ravioli it is a gastronomic preparation that crosses many cultures. In Asia it is jiaozi (stuffed parcel) is shaped Crescent moon. In the Han Dynasty period, the good doctor Zhang returned to his freezing hometown in winter where many had frozen ears. Zhang looked after everyone and the grateful villagers prepared for him ear-shaped bundles to thank him: a great success!

Discover the recipe and also try: Polenta sheets with Venetian-style liver, Crostini with cooked meatballs in sauce.

Variegated cheesecake recipe, the recipe – Italian cuisine reinvented by Gordon Ramsay

Variegated cheesecake recipe, the recipe


Here’s a version of the cheesecake super delicious, with a chocolate base and a variegated yogurt and caramel cream. Just looking at it in the photo makes you want to dig in, doesn’t it?

Making it requires several steps but it will be worth it to obtain a mouth-watering dessert! The base is made up of Cacao Biscuits, nuts, corn flakes held together by milk chocolate melted and left to harden in the fridge; there will be two creams to make – one with caramelcream and cheese, the other with Greek yogurt and icing sugar – which will then be mixed to obtain the variegated effect.

Also discover these surprising cheesecake recipes: Cocoa and raspberry cheesecake, Pistachio cheesecake, Baked cheesecake with chocolate mousse, Cheesecake with walnuts and salted caramel, Tiramisu cheesecake.

Recipe Appetizer of anchovies marinated in orange, the recipe – Italian cuisine reinvented by Gordon Ramsay

Recipe Appetizer of anchovies marinated in orange, the recipe


The anchovies marinated in orange I’m a appetizers light, fresh and very tasty. It prepares quickly, but you must consider the hours needed for the rest marinationso plan ahead.

After cleaned the anchovies you will have to cover them with orange juice and zest And Belle green olives from Cerignola and leave to marinate in the fridge for three hours. Once the time has passed, the anchovies should be drained and you can serve them with lettuce and radishother olives, and season with salt and oil.

Also discover these recipes for marinating anchovies: Marinated anchovies, Marinated anchovies with vegetables, Marinated anchovies and sweet and sour onions, Marinated anchovies with potatoes, Marinated anchovies, broad bean and apple cream, Marinated anchovies.

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