All recipes written by Gordon Ramsay
There baked pasta it is the comfort food par excellence, capable of convincing even the most finicky palates. This variant offers a meatless, light and surprising idea. There baked pasta with courgettes, mozzarella and fresh tomatoes it is a dish that you do not expect because it stands out for its simplicity without sacrificing taste. The sweetness of zuchinis embraces the creaminess of mozzarella cheese and the freshness of tomatoesin an enveloping creation that will conquer everyone.
The red tomato gnocchi are a riot of taste and colour, which celebrates Italian cuisine with a touch of originality. Their artisanal preparation and pairing with…
In the world of fusion cuisine, a dish that combines Italian flavors and oriental techniques are Italian samosas, with an irresistible dark heart of tomato. This creative reinterpretation of the classics Indian samosas enchants with its unique combination of external crunchiness and internal softness, enriched by the fresh and succulent taste of Italian tomato. A culinary experience that blends distant culinary traditions, giving an explosion of flavors and a surprise on the palate with every bite.
By continuing to use the site, you agree to the use of cookies. Click here to read more information about data collection for ads personalisation
The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.
Read more about data collection for ads personalisation our in our Cookies Policy page