Tag: Timbale

Delicious recipe for aubergine and mozzarella timbale with tomato sauce – Italian cuisine reinvented by Gordon Ramsay

Delicious recipe for aubergine and mozzarella timbale with tomato sauce



In a pan, warm up a spoonful of olive oil And fry the onion and garlic until gilding. Add i chopped tomatoesbasil, the saltThe pepper and it sugar. Cook over medium-low heat for approximately 20-25 minutesuntil you obtain a thick sauce. Blend the sauce with an immersion blender until smooth homogeneous.



The light timbale to maintain a perfect silhouette for the summer – Italian cuisine reinvented by Gordon Ramsay

The light timbale to maintain a perfect silhouette for the summer



In a pan, heat the extra virgin olive oil. Fry the finely chopped garlic and shallot. Add the prawns and cook them for 3-4 minutesuntil they turn pink. Pour in the white wine and let it evaporate. Add the asparagus and black rice, stirring. Season with salt and pepper.



Cold pasta timbale with tuna, olives and dried tomatoes: surprising summer flavours – Italian cuisine reinvented by Gordon Ramsay

Cold pasta timbale with tuna, olives and dried tomatoes: surprising summer flavours



The time is coming cold pastas, the ones that you often leave in the fridge to eat for lunch, but then end up making an encore for dinner too, because they are irresistible. This recipe is perfect for an outdoor summer lunch or as a single dish for a light and tasty dinner. Let’s see together how to prepare this delight, enriched by the intense flavor of tunathe aroma of olives and the sweetness of dry tomatoesfor a true feast of flavors on your table.



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