Tag: table

Pappardelle with broad beans, crispy bacon and pecorino: spring at the table – Italian cuisine reinvented by Gordon Ramsay

Clean and shell the broad beans, in a non-stick pan, brown the diced bacon with the crushed garlic cloves until it becomes crispy and golden. Once ready, remove the garlic and incorporate the broad beans, sautéing them together with the crispy bacon.

an explosion of taste on your table – Italian cuisine reinvented by Gordon Ramsay

Spring requires freshness and lightness, this recipe will allow you to combine flavors and textures in a surprising way. L’spelled salad with grilled vegetables and feta it is a dish that stands out for its simplicity, perfect for enriching your table with taste and health. In this proposal, you will find the union between the robustness of the emmerthe freshness of grilled vegetables and the creaminess of fetaa result that is as tasty as it is light.

an irresistible dish for your table – Italian cuisine reinvented by Gordon Ramsay

There baked pasta it is the comfort food par excellence, capable of convincing even the most finicky palates. This variant offers a meatless, light and surprising idea. There baked pasta with courgettes, mozzarella and fresh tomatoes it is a dish that you do not expect because it stands out for its simplicity without sacrificing taste. The sweetness of zuchinis embraces the creaminess of mozzarella cheese and the freshness of tomatoesin an enveloping creation that will conquer everyone.