Tag: ranking

The best extra virgin olive oils in Italy 2024: the ranking – Italian cuisine reinvented by Gordon Ramsay

By popular demand, here we are at the ranking of best extra virgin olive oils of Italy 2024 as winners of the XXXII edition of the Ercole Olivario national competition. EVO oil is an important business, in fact. Perhaps not everyone knows that they exist in Italy more than 500 varieties of oil and that our country is on the podium of the major world producers, in second place, with 290 thousand tons in 2023 alone – important numbers for Yellow Gold. Over one million hectares cultivated with olive trees, present in practically all regions of Italy, each with its own characteristics, but in particular in Puglia, where half of Italian extra virgin olive oil is produced.

That said, it is more than reasonable to be interested in finding out what the best extra virgin olive oils in Italy. Excellent reference is the prestigious national competition called Ercole Olivario, organized by the Italian Union of Chambers of Commerce since 1992, which every year in Perugia gives the names of the best national producers and their flagship labels.

The best extra virgin olive oils in Italy: the 2024 ranking

The 12 awarded labels come from all over Italy, which represent the best productions in the country, which stood out in the two categories provided, Extra Virgin and Dop/Igp certified Extra Virgin Oils. Here they are award-winning labels for the 2024 edition as the best productions in Italy.

For the Dop/Igp Light Fruity category

1st Place – Batta DOP Umbria Colli del Trasimeno from Frantoio Batta, Umbria

For the Dop/Igp Medium Fruity category

1st place – Colleruita DOP Umbria Colli Assisi – Spoleto from the Viola di Foligno (Pg) company, Umbria

2nd place – Brioleum Garda Dop Trentino from the Brioleum farm in Arco (Tn), Trentino Alto Adige

3rd Place – Agrestis Nettaribleo DOP/BIO PDO Monti Iblei – Monte Lauro sub-area of the Agrestis agricultural cooperative society of Buccheri (Sr), Sicily

For the Intense Fruity Dop/Igp category

1st place – Hirpinia Dop Irpinia – Colline dell’Ufita from the San Comaio di Zungoli (Av) company, Campania

2nd place – ORGANIC Bio Igp Toscano of the Frantoio Franci of Montenero (Gr), Tuscany

For the Extra Virgin Light Fruity category

1st Place – Molensis of the Marina Colonna company of San Martino in Pensilis (Cb), Molise

For the Medium Fruity Extra Virgin Category

1st place – Gangalupo of the Bisceglie Maria di Santo Spirito (Ba) agricultural company, Puglia

The best extra virgin olive oils 2024: the international ranking – Italian cuisine reinvented by Gordon Ramsay

After a prestigious ranking on Italian extra virgin olive oils, it is time to have precise data on what the best extra virgin olive oils 2024 internationally – where Italy also stands out. To have certainties, we turned to Marco Oreggiajournalist and food and wine critic and expert taster, coordinator of the guide Flos Olei 2024 which, again this year, has selected the best extra virgin olive oils from all over the world.

Now in its thirteenth edition and in view of 25 years of publication, the guide is unanimously considered the most important publication in the sector at a global level, a sort of olive atlas, which reviews 500 companies of excellence «selected with a difference of 20-30% (therefore 770 companies), coming from 42 countries around the world. Climate changes and technology have now allowed foreign countries to produce a very high quality product, in addition to Italy.

Before moving on to ranking of the best extra virgin olive oils 2024a little tip from the expert Marco Oreggia, which is always handy: how long does extra virgin olive oil last? And his answer opens up even less obvious scenarios.

«The FLOS OLEI guide works on a project that includes two hemispheres, the northern one and the southern one of the world, therefore with two different tasting times, because they are 4-6 months apart. Tasting from March to May for the northern hemisphere and from April and May to July for the southern hemisphere of the world”, explains Oreggia. «Of course, then oil, by law, has its own shelf life and expiry 18 monthsbut all linked to the quality of the harvest and management/processing of the olives, so it would be 12 months as general advice.

The ranking of the best extra virgin olive oils 2024 in categories

After the ranking of the 500 companies included in the guide, the companies participating with extra virgin olive oils were classified according to different categories, with an entry score of 80/100: Hall of Fame, The Bestin addition to Special Awards. Here are the winners:

* Hall of Fame

In the Hall of Fame, among the 9 selected, there are 5 Italian companies, but the highest podium is all from Spain. The Italians are confirmed Comincioli Agricultural Company (Lombardy), Bonamini oil mill (Veneto), Franci oil mill (Tuscany), Viola Agricultural Company (Umbria) e Americo Quattrociocchi (Lazio), as well as the Spanish ones Casas de Hualdo (Castilla-La Mancha), Castillo de Canena And Aceites Finca La Torre (Andalucía). Mate (Croatia) is the Istrian company that wins a place in the prestigious ranking. «We historicize the path of the individual company over the years, we are interested in those that produce high quality and have a diversified production volume in the world. Spain remains the most productive, 3-4 times more than us, and this is not at the expense of quality, because the large producers manage to obtain it with oils produced by smaller mills. Then they have more cooperativism than us, and in the world of catering they are our thorn in the side also thanks to lower production costs and therefore more competitive prices.” The general criterion of the guide follows “the valorization that each individual company entrusts to local, environmental and varietal biodiversity”.

What is the best cuisine in the whole world? The world ranking – Italian cuisine reinvented by Gordon Ramsay

If you have doubts about what is the best cuisine in the whole world, calm down. Italian cuisine was once again crowned as first among best cuisines in the world. The verdict is out Taste Atlas Awards 2023/24, the ranking of the rankings published periodically by the portal specializing in food, wine and destinations. For this “annual ranking”, always curious and therefore eagerly awaited, he asked his followers to express their preference between 50 of the top dishes from each countryand then added the votes for the final score of each typical cuisine.

What is the best cuisine in the whole world?

What made us reach the top was the Pizzaand to be precise Neapolitan pizza. In the Taste Atlas ranking, in fact, Italy and Japan recorded the same average rating (4.65) but the votes earned by our most famous dish were decisive in helping us achieve a higher score overall. Japan therefore follows us in second place. Third, however, for the Greece.

The best cuisines in the world (and the worst)

Following in the top ten are Portugal, China, Indonesia, Mexico, France, Spain and Peru. The last places, however, according to Taste Atlas users are Dominican Republic, Wales and Ghana, at positions 98, 99 and 100 respectively. Surprised? If not for this, perhaps for other positions: US cuisine, for example, is in sixteenth place, ahead of Thai cuisine. And Cypriot cuisine, in many ways similar to the Greek one which is on the podium, is only in place 88.

The best dishes in the world

Evidently the popularity of the recipes (and therefore of a certain cuisine) was decisive in attracting votes. In fact, at the top of the top 100 dishes of the Taste Atlas Awards is the very popular Picanha: cut of Brazilian beef traditionally grilled and served as a cut. It is followed by the Roti canai, bread similar to focaccia in consistency, typical of various South East Asian countries and inevitable in restaurants serving oriental cuisine (which however the classification indicates only as “Malaysian”). Third place, another must for lovers of ethnic cuisine: phad kaphrao, which is a Thai preparation based on pork and green beans served with rice. There Pizza, which earned us the victory, is instead in fourth place.

The best Italian dishes

She is not alone, because in the top 100 of the best dishes in the world by Taste Atlas there are 13 Italian recipes: a confirmation of the fact that our cuisine is very widespread and popular in the world, especially in its more classic versions. In place 11 of the top 100 are tagliatelle with wild boar, at 31 the focaccia di Recco, and then the Genoese, the Neapolitan parmigiana, the Bolognese ragù, the linguine with seafood, the carbonara, the Bolognese lasagne, the mushroom risotto porcini mushrooms, mixed fried food and Florentine steak.

The best Italian cheeses

We also won with cheese: among the over 1300 cataloged and over 24 thousand votes, the Parmigiano Reggiano was reconfirmed as the best in the world again this year. It is followed by two other Italian cheeses viz buffalo mozzarella and stracchino.

The best Italian cities to eat in

Finally, no doubt: we are first in the list of the best cities in the world to eat inAnd. Rome, Bologna and Naples occupy the podium, recommended by Taste Atlas users, respectively for pizza by the slice and pasta carbonara, tagliatelle and tortellini and yes, of course, pizza. But also puff pastries.

Gordon Ramsay Recipes