Tag: Panini

Panini with figs – Recipe Panini with figs from – Italian Cuisine

»Panini with figs - Recipe Panini with figs from Misya


Start by preparing the dough: put the flour in a bowl and pour the yeast dissolved in the water in the center.
Start kneading, then add salt and oil and knead for at least 10 minutes.

Once you have a smooth dough, put it in a warm place and let it rise for at least 2 hours or until doubled.

When it has doubled, take the dough, divide it into 10 equal parts, then, one at a time, flatten them, put 1 dried fig and a piece of cheese in the center and close the dough on the filling.

Roll the dough in your hands to create balls, then place them on the baking sheet lined with parchment paper, spaced apart, brush with a little oil and let rise for another 30 minutes.
Then cook for about 20 minutes at 200 ° C, in a preheated convection oven.

The fig sandwiches are ready, let them cool just before serving.

Basil sandwiches – Panini recipe with basil – Italian Cuisine

»Basil sandwiches - Panini recipe with Misya basil


First put the basil, the freshly warmed milk and the oil in a mixer and blend.

Put flour, baking powder in a bowl, then add the basil mixture and start working.

Also add the salt, then work until the dough is smooth and homogeneous.
Cover the bowl with kitchen wrap and let rise for about 2 hours or until doubled in volume.

Take the dough again, deflate it with lightly floured hands and divide it into 6 equal parts.
Place the rolls on the baking tray in the oven, cover with a cloth and let it rise for another half an hour, then brush them with a lightly beaten egg white and cook for about 15 minutes in a convection oven preheated to 150 ° C.

Once ready, let it cool well before serving the basil sandwiches.

Fried sandwiches – Recipe fried Panini by – Italian Cuisine

Panini fritti


THE fried sandwiches I'm the recipe I've kept in store for you this weekend. They are prepared with the dough of the pizza or bread and, after having been divided into several parts, will be further leavened before going to cooking in boiling oil. For their stuffing I chose scamorza and salami, of course you can opt for anything you want or you already have at home. It is true, i fried sandwiches they are not very light but how good are they !? Once in a while it is almost right to indulge in something fried, and now that you know how to make fried sandwiches you just have to try them, let me know who loved them most of all;)

Method

How to make fried sandwiches

TAGS: Fried Panini Recipe How to prepare fried sandwiches Fried sandwiches recipe

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