Tag: meatloaf

an explosion of taste and originality – Italian cuisine reinvented by Gordon Ramsay

If you have children who struggle to eat vegetables and you too are not enthusiastic fans of them, this is the recipe for you, because it transforms the traditional meatloaf in a surprising and complete dish. The carrot meatloafenriched with a layer of carrots chopped, it’s a creative and flavorful option that adds a new dimension to classic meatloaf. In this guide, we will show you how to prepare this culinary delight, which combines the comfort food of home cooking with the fresh and slightly sweet taste of carrots.

a riot of flavors and surprises – Italian cuisine reinvented by Gordon Ramsay

Boil 6 eggs until hard-boiled. Once cooked, peel them and set them aside. In a large bowl, add the minced meat, breadcrumbs, beaten eggs, chopped parsley, salt and pepper. Mix well until you obtain a homogeneous mixture.

Easter meatloaf with boiled eggs – Italian cuisine reinvented by Gordon Ramsay

The Easter meatloaf with hard-boiled eggs it is a traditional dish at this time of year and ideal for celebrating the holidays with lots of flavour. This is a recipe that is not very simple to prepare but which will be very useful also because it can be consumed in the following days without losing its freshness. And if you like these recipes we also recommend the Sicilian meatloaf.

How to make Easter meatloaf with hard-boiled eggs

To prepare the delicious Easter meatloaf with boiled eggs cLet’s start by soaking the stale bread in milk, then prepare the dough with minced meat, a whole egg, salt, pepper, grated cheese, parsley and garlic. Then we squeeze the bread, add it to the mixture, place the hard-boiled eggs in the center and brown the meatloaf in the pan and then continue cooking in the oven at 180 degrees for 40 minutes. Here are all the steps.