Tag: lime

an explosion of flavor with pistachio pesto and lime mayonnaise – Italian cuisine reinvented by Gordon Ramsay

an explosion of flavor with pistachio pesto and lime mayonnaise



Sandwiches have now become a constant presence on our tables, even if we call them “Burgers”. A masterpiece not to be overlooked is undoubtedly the Mortadella burger with pistachio pesto and lime mayonnaise. This dish offers an eclectic combination that certainly draws inspiration from the Italian gastronomic tradition, bringing basic ingredients of our cuisine to the table. The combination of flavors and textures, from the soft mortadella to the pistachio pestoup to the freshness of lime mayonnaiseblend harmoniously to give an unforgettable culinary experience.



Struffoli with cheese, pepper and lime – Italian Cuisine

»Struffoli with cheese, pepper and lime


Put all the ingredients in a bowl and knead until you get a homogeneous dough: cover with a clean cloth and let it rest for at least 10 minutes.

Take the dough, divide it into loaves of about 1 cm thick, then cut them into pieces of 1-2 cm, and finally roll each piece in your hands to create balls (if you want, you can also leave them in pieces, as long as they are small, like small squares of dough, so that they cook evenly.

Heat the oil in a saucepan and fry the struffoli a little at a time: it will take about 1 minute of cooking for them to brown.
Lift them with a slotted spoon and let them dry on kitchen paper, while proceeding with the other struffoli.

Transfer the hot struffoli to a non-stick pan, add the honey and heat them together, just long enough for the honey to melt well and evenly cover the struffoli.

When cooked, add the pepper and lime zest: the struffoli with cheese, pepper and lime are ready.

For the "cold tea" series: matcha and lime ice tea – Italian Cuisine

For the "cold tea" series: matcha and lime ice tea


Other than peach ice tea … this is the iced tea of ​​the summer. Home made in minutes, it is hydrating and super refreshing

Do you feel the need to regenerate yourself a little, hydrating and refreshing yourself?
Fill up on matcha green tea, obviously cold because it's hot!

Matcha tea even in summer, but frozen!

The green tea it is for connoisseurs, especially the one prepared with matcha powder and the special Japanese process.
It has a very particular taste, you hate it or love it.
But it is a drink that really does good for the body and therefore it is worth drinking at least one cup every day, throughout the year.
We propose the version iced, a little revisited and very pleasant in summer.
We have added some more scents to make it pleasant for everyone; you then decide whether to sweeten it or not.
Purists obviously would never add sugar or honey to tea, but we are not all the same.

How to make matcha lime iced tea

The first thing to do is get a good matcha tea and then we invite you to read our guide on How to make matcha tea.
If you want you can also use a tea bag, but obviously the result would be different.
One time cold serve it in a pitcher or glass with ice cubes, many lime slices and a lot fresh mint.

If you can't help but sweeten

This super moisturizing and refreshing drink should be sipped like this, natural, but you can sweeten it if you really can't drink tea without sugar.
We suggest you in that case a syrup, made from agave or maple, but not granulated or cane sugar.
Even the honey it could be an alternative, but it has a more intense taste that could cover the flavor of the tea.

Tea mix

You can prepare a cold tea very good also by adding to matcha tea a mint tea to make the taste even fresher, or a bergamot tea if you love bitter notes.
Yes, you can use all three if you want!
When we talk about mint tea we mean the one in leaves to be filtered which obviously has a much more intense aroma as well as a very fresh taste.

Ice tea on the go

Once your matcha iced tea with lime and mint is ready, take it with you anywhere in one thermal bottle.
It is a drink very refreshing which regenerates especially in times of energy decline and when it is particularly hot.
An excellent ally to combat the summer heat.

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