Tag: lime

Risotto with coconut milk, anchovies and lime – Italian Cuisine

»Risotto with coconut milk, anchovies and lime


Heat the oil in a saucepan and toast the rice, then add the wine.
Once the wine has evaporated, add the lime first and then begin to cook with the hot broth adding it little by little as it is absorbed.
A few minutes before the rice is cooked, stir in the coconut milk.

Season with salt and, if you like, with pepper.

Then dish the risotto with coconut milk, anchovies and lime, decorate with anchovies and lime zest and serve.

Avocado and lime plumcake – Italian Cuisine

»Avocado and lime plumcake


First clean the avocado, get the pulp and shake it with 2 tablespoons of lime juice.

Then work the soft butter with the sugar, then add the eggs, then incorporate also avocado and vanilla.
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Also add flour and baking powder sifted and amalgamated.

Varsate the mixture in a mold lined with parchment paper and cook for about 45 minutes in a preheated fan oven at 170 ° C.
Remove from the oven and let it cool.

Meanwhile, prepare the icing: put the icing sugar in a bowl and start to add the lime juice a little at a time, stirring, until a fairly thick glaze is obtained.

Then pour the icing on the surface of the cake.

Avocado and lime plumcake is ready: garnish with lime peel and serve.


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