Tag: Horoscope

Horoscope in the kitchen: the signs of Air – Italian Cuisine

We asked the astrologer to indicate the ideal recipes for the zodiac signs following the 4 elements. Today we are in the air with Gemini, Libra and Aquarius

Here we are talking again about the elements in astrology. As I have already told, classical Western astrology divides the twelve zodiac signs also on the basis of the element they belong to. Each of the 4 elements, Fire, Earth, Air and Water, collects in itself 3 zodiac signs which have in common some characteristics, some basic values. Then, each of the three zodiac signs will decline these characteristics differently depending on the planets that define their personality.

Today I speak to you of the three signs of the third element, Air, which are Gemini, Libra and Aquarius. Air is a symbol of sociality, sharing, and these are the signs that most of all make the group, the other, an important element of their life. The air is ethereal therefore creative, mental and communication is essential here. For this reason, even when it comes to cooking, the signs of Air have at heart the values linked to conviviality and sharing around the table. Food for air signs is not only a source of nourishment but also of relationships: every friendship, love and business is born around a banquet. Air signs prefer i creative foods, not necessarily elaborate and often light but colorful, also lively in appearance.

In 2022 it will be precisely the signs of air to have Saturn in favor given that it will pass through Aquarius: this planet will make them determined and determined to take on new and healthy habits, including food, without losing the pleasure of sharing and taste.

Let's see how each of the three air signs develops these characteristics of the element in the kitchen: it's up to you, Gemini, Libra and Aquarius!

The air marks in the kitchen

Twins

Geminis hardly like to spend a lot of time behind the stove because they prefer to set a table with many appetizers, cold dishes, finger food of all kinds and origins and then enjoy long dinners full of chat with many friends. Here the food is colorful, fresh, fun to enjoy. Also because, as a good sign of Air, Gemini are also very active physically and do not like to stay with their legs under the table for longer than necessary. Indeed, the label is shunned as well as situations that are too formal. Green light therefore to all creative combinations, also visually, of pinzimonio with colorful and fresh sauces but also a citron tartare and scampi, to the home made sushi and at breaded vegetable croquettes of all kinds and combinations. Here a contrasting flavor like that of an aromatic herb is always appreciated to break up any monotony that tries to arrive: try with coriander!

Balance

Libra is the sign of the measure par excellence, here everything that is good must also be beautiful and for this reason the eye has at least a 50% say in deciding how much a food is appreciated. Libra is the sign of etiquette and aesthetics par excellence, your dinners will always be perfect first of all from a stylistic point of view. For Libra, the other also comes before the self, so the desire to share, especially with two, is very strong. The perfect dishes for Libra are traditional but not particularly elaborate: the balance between simplicity and care, between taste and lightness is always appreciated. I think of a plate of pumpkin tortelloni or to the traditional ones tortellini in broth, but also at salty vegetable quiche and the traditional ones Sunday appetizers on the grandmothers table.

fish tank

Aquarius is it experimentalist of the zodiac and, here too, as with all the signs of Air, food is often used as a glue for convivial and fun evenings. Indeed, let's say that the Aquarium is the king of the aperitif, wherever it is. All the strangest combination experiments attract the culinary curiosity of this zodiac sign including the new cooking techniques such as vacuum, air or magnetic induction. It will be the abstruse combinations, however, most of all to attract him because if there is one thing that Aquarius shuns, it is tradition that is always the same as itself. He wants to throw himself into new combinations: from dough with yogurt to the risotto with seafood and raspberries until'salad with pineapple and Spritz ice cream. Everything he does not know immediately makes his mouth water.

Kitchen horoscope: the signs of Fire – Italian Cuisine

We asked the astrologer to indicate the ideal recipes for the zodiac signs following the 4 elements: Earth, Fire, Air and Water. Today we are talking about Aries, Leo and Sagittarius by Fire

In astrology the twelve zodiac signs can also be divided into 4 elements: Fire, Earth, Air and Water and 3 signs are included in each of the four elements.
These three signs are therefore linked by similar qualities which then, obviously, each sign develops in its modalities based on the planets that characterize its personality.
When a planet, in'horoscope of a period, is found to pass in a zodiac sign will be in favor of the other two signs that share with this l'element.
The first element is the Fire, of which they are part Aries, Leo and Sagittarius. Fire indicates determination, courage, warmth and strength. The signs of Fire love strong flavors, even spicy, strong and important, immediate tastes. Red meats, roasts, strong wines. Anything that is tasty is perfect for a Fire sign, which also seeks there in food'immediate and enjoyable satisfaction.
In 2022 the signs of fire will be affected, especially during the hot months, by the favorable transit of Jupiter: from May to October Jupiter will enter Aries and from there it will give joy of life, desire to share and also pleasure for good food to all.
Let us now see how each Fire sign declines the culinary characteristics of its element.

The signs of Fire in the kitchen

Aries

L'TOriete loves to bite, so any food that allows him to do so already makes him happy! He loves the straightforwardness of strong and immediate flavors, not particularly elaborate or sophisticated. A grilled meat mixed on the grill with a side dish of vegetables and potatoes is really an excellent compromise. L'TOriete is also the sign that we bind to everything that is primordial both in strength and in passion so it does not love the pleasantries of etiquette and rather prefers the simplicity of family conviviality. This is why I chose the barbecue not only of meat but also of fish and vegetables with many homemade sauces that combine the liveliness of sharing with the naturalness and immediacy of food.

Lion

For Leo, the heat of fire is also a desire for visibility: the fire here becomes magnetism and charm. The Lion wants to be admired just as one admires the fire in a fireplace, without being able to look away from it. Therefore, the Lion of food also loves its most fascinating aspect. From oysters to champagne, from'lobster with caviar: everything that is a very high and refined pleasure for Leo is particularly attractive. AND' a mix of gluttony and desire to experience sublime experiences, outside the'ordinary. Here the food is a cuddle and the Lion believes that he has deserved the best: the Lion is the sign of royalty and for this reason also in food he wants the'excellence. It will never be too early for a glass of champagne or a Catalan-style king crab or to give at least a sprinkle of truffle to a simple poached egg.

Sagittarius

Of the three Fire signs, Sagittarius is the one that most of all is driven by a thrust of curiosity and intellectual research: we are talking about the traveler of the Zodiac par excellence, always curious to try new things. Obviously this also applies to food, as one of the earliest forms of culture. For this, all that it tastes of the exotic and far away intrigues the Sagittarius who will try it as effortlessly as the turmeric Moroccan skewers or one sautéed vegetables with coriander. The perfumes of'India or North Africa are an elixir for him. Green light therefore to all the spices that can make you feel the scent of travel even in a winter and homemade dish of rice and lentils.

Horoscope in the kitchen: the signs of Earth – Italian Cuisine

We asked the astrologer to indicate the ideal recipes for the zodiac signs following the 4 elements: Earth, Fire, Air and Water. Let's start with Taurus, Virgo and Capricorn on Earth

In astrology, i 12 zodiac signs they are also divided according to the element they belong to. There are four elements that classical Western astrology considers: Fire, Earth, Air and Water. Each element has characteristics that are common to all three signs that belong to it even if, obviously, then each sign develops and interprets these characteristics based on the planets that describe it. It can be said, in a generic but correct way, that we get along better with the signs that belong to our own element because obviously we find ourselves sharing important basic values. Let's start with the first of the 4 elements la Land, for a horoscope in the kitchen made up of ideal recipes for each zodiac sign.

Earth: Taurus, Virgo, Capricorn

The element Land it is an element of great solidity, traditionalism, a sense of security and the need for practicality. The earth signs are concrete, effective, physical even in the expression of feelings. The taste and pleasure of the table is therefore very strong here: even for some of these zodiac signs having a full refrigerator and an always rich table are synonymous with safety and love and feelings are also demonstrated through the preparation of lunches and dinners. The signs of Earth, that is Taurus, Virgo and Capricorn, they experience food as a succulent pleasure and know more than anyone else to savor the taste to the full.

Let's see how each zodiac sign of Earth declines these characteristics:

Bull

Il Toro is the true king of the set table, indeed I would say a shopping manager at the supermarket. This is the zodiac sign that par excellence use food to show affection so much so that, on a symbolic level, the Bull is linked to the image of the mother that it nourishes in her most intense gesture of love. For Taurus, therefore, food is not only necessary for the body but also for the heart. Her sense of security and her need for reassurance are satisfied with a steaming plate of pasta. For this reason, the favorite food of the Bull is tasty but simple, homemade, like an eggplant parmesan, a plate of tagliatelle with meat sauce, a Milanese risotto with ossobuco or anything that evokes the affection of a maternal delicacy. Of course, let's not forget that an Earth sign loves intense flavors so even memories are more appreciated if well seasoned.

Virgin

Although Virgo has the reputation of being a rigid and cold zodiac sign, we must never forget that it is an Earth sign and therefore food, understood as a primary good, is also for her. expression of love and care for those who love. Virgo pays a lot of attention to food so much that she maniacally inquires about its origin and is also careful to follow nutritionally correct diets. For the Virgo, food must be of quality but also measured, in a perfect proportion. His favorite dishes are the complete ones that also know how to combine taste and balance well such as one Crotonese fish soup with seafood and spaghetti up to a more sought after bulgur with cherry tomato pesto and mozzarella braid.

Capricorn

Capricorn loves complete lunches, those ranging from appetizers to desserts and especially those in which he chooses everything. This Earth sign also likes to command at the table: his favorite place is at the head of the table or, at most, at the head of the kitchen. Capricorn is the king of strong flavors, indeed very strong. Here you don't want to hear about plain salads. For a Capricorn, food is often a form of gratification and for this reason they do not mind expenses or cooking times or difficulties in finding raw materials. Obviously, always for the same reason, drinks accompanying food are also very important: Capricorn is one of the major collectors of fine wines and spirits. There is no more intense pleasure than a bitter chocolate while sipping a vintage Barolo. For him, I chose important dishes such asstuffed goose or the great cacciucco of the Livorno tradition.