Tag: Food

STARS AND FOOD – LEONE – WEEK FROM 29 TO 04 AUGUST – Italian Cuisine

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lucky from the 23 July to 23 August

Vegetable Porta Fortuna: Olives and onion

The chef recommends: For you the table is always a good shelter from the weather. A refuge in which to find a joyful and peaceful condition of well-being. This week of past and future festivities is characterized by an unusual concern that however serves to balance moods and hormones that travel at supersonic speed. Food also affects hormones and moods and your ingredient of the week splits: olives and onion. It will seem strange to you but the raw onion has incredible properties! I recommend you also consume a lot of fruit rich in water.

Dish of the week: Caprese salad with raw Tropea onion and green olives. Even the prickly pears could be good and, whatever the case, I would take inspiration from this recipe too!

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STARS AND FOOD – LEONE – WEEK FROM 22 TO 28 JULY – Italian Cuisine

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lucky from the 23 July to 23 August

Special ingredient: Zucchini that in this period are well suited to be consumed cold marinated!

The chef recommends: The date of your new star travel is approaching, wishes! Meanwhile, in this beautiful moment you will have to deal with Mercury retrograde, a bit like if you went to a pizzeria, you order a capricious one and the waiter brings you four seasons! Don't worry though, since this week the Sun and Venus shine in your sky, bringing with it a load of positivity. Let yourself be invaded by the warmth of the Sun and enjoy the pleasure of a wrong pizza, your strength lies in this.

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Also listen to the direct and podcasts of the RADIO broadcast
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STARS AND FOOD – CANCER – WEEK FROM 15 TO 21 JULY – Italian Cuisine

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lucky from the 22 June to 22 July

Vegetable Porta Fortuna: tomatoes

The chef recommends: This is still a very focused week on work and other "tasks", and love "suffers" a little. Even the diet can risk suffering from it with some excess of too much. My little advice is to taste some fresh bean balls combined with a cereal. Excellent fresh beans for a good risotto and with chopped parsley and raw tomatoes together.

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Also listen to the direct and podcasts of the RADIO broadcast
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