There biscuit cake and cream al lemon, prepared by Giovanni Rota for our February issue it was the most loved recipe of the month. From the first moment he captured us thanks to his light and his greediness, winning the place in cover and in your kitchens.

For his simplicity and his beauty, we challenged you to prepare it in its original version or modify it according to your taste.
With the lemon and all the other citrus fruit chosen by you we have made a load of C vitamin and purified the organism during the colder period of the year. We also redid our eyes thanks to the colors solar and alle presentations from the cover of your cakes.

We have seen many: there are those who made them with the oranges, who enriched it with le meringues or who has revisited it in the form. We knew we could count on yours creativity and your passion, that's why they are now your cakes to be in the spotlight. In the gallery above you can see the selection of the most beautiful winter cakes prepared by you.

A prescription simple, to be prepared with a few ingredients that are never lacking at home. Have not you prepared it yet?

Below you can also see the versions of the winter cake prepared by editorial board of La Cucina Italiana.

Browse the gallery