Tag: authentic

Authentic baked pasta with Treviso radicchio, taleggio and walnuts – Italian cuisine reinvented by Gordon Ramsay

Authentic baked pasta with Treviso radicchio, taleggio and walnuts



Look for a first winter dish to accompany a special occasion while waiting for the good weather? Bring one to the table tasty and tasty recipecapable of warming the palate, preparing the baked pasta with Treviso radicchio, taleggio and walnuts. Rooted in the heart of Italian tradition, the dish mixes sweetness, creaminess and crunchiness, celebrating the richness of the territory and the authenticity of the typical products.



Artichoke and pecorino omelette: an authentic Italian delight – Italian cuisine reinvented by Gordon Ramsay

Artichoke and pecorino omelette: an authentic Italian delight



Clean and cut the artichokes into thin slices. In a non-stick pan, brown the artichokes with a drizzle of extra virgin olive oil until they become soft. In the meantime, beat the eggs In a large bowl, add the grated pecorino and mix well. Once the artichokes are cooked, add them to the beaten eggs and mix again.



a dive into the authentic flavors of Neapolitan cuisine – Italian cuisine reinvented by Gordon Ramsay

a dive into the authentic flavors of Neapolitan cuisine



In the vast panorama of Neapolitan culinary traditiona, a dish that stands out for its originality and unique flavor are the Seaweed fritters, those of “grown pasta”. This delicacy, typical of the Neapolitan coasts, enchants with its golden crunchiness and the flavor of the sea that is released from every bite. The algaea treasure of the Mediterranean, are transformed into an unforgettable culinary experience thanks to the mastery of Neapolitan chefs, who enrich them with flavors and aromas that tell stories of ancient traditions and love for the sea.



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