The dinner on February 14th hides the desire for a really hot meeting. And the erotic recipes for Valentine's Day that we thought not only have to do with the ingredients known to be aphrodisiacs, but also with one of the most appetizing flavors. That of the forbidden.
Precious raw materials, unusual preparations, sins of gluttony, harmonies and contrasts. IS a little champagne. To be served cold to warm the atmosphere, but also to be rediscovered in dishes full of charm.
And to amplify the eroticism of Valentine's evening, we recommend elegant clothes (heel 12 included), lipstick, some music and no cutlery.
Eat with your hands and slowly it will make us feel really hot, different from the usual and a little sinful.

The menu for Valentine's Day

But now the time has come to think about the menu, choosing the recipes of desire from the dishes: garganelli with agretti, ginger and lamb ragout, scallops with olives and saffron sauce, lobster bisque paella, Armoricana shrimp, chocolate cake, chili and red fruits, pizza with olives and nduja, spicy sauce for pinzimonio, squid with garlic, oil and chilli pepper, spaghetti with garlic, oil, chilli pepper and parmesan cream, Cinnamon semifreddo with mango sauce spicy, spiced vegetables and coconut, spaghetti alla chitarra with mixed shells, wings stuffed with spicy sauce, Crostini with ’nduja, radishes and soncino, swordfish tacos, thyme and lemon bruschetta with scampi, lobster skewer with Bloody Maryclams soup oysters au gratin with speck and Marsala cream, oyster with marinated apple and champagne jelly, oyster ravioli with champagne sauce, Champagne truffles, Foie gras marinated with port and black currant, marbled foie gras with pumpkin and dried apricots, rice and salmon timballini, black rice, crunchy cream puffs with almond cream and scampi browned with ginger and fennel.

Our 30 erotic recipes for a hot hot hot Valentine's Day

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