Crazy for delicious American cookies? Then don't miss this "cookie cake" recipe with chocolate chips
A giant chocolate chip cookie in a pan? Yes, you have seen right!
There skillet cake is a typical American dessert that has the appearance of a huge cookies and takes its name from the pan in which it is prepared, the iron cast skillet (i.e. the cast iron pan).
The recipe for this biscuit cake is very easy and the result super greedy: the biscuit will be crunchy on the outside and soft in the center, just like a real cookie, but giant!
Skillet Cookie: the recipe for the giant cookie in the pan
Ingredients
220g flour 0
200 g chocolate
120 g granulated sugar
115 g butter
5 g bicarbonate
1 egg
a vanilla pod
salt
Method
Preheat the oven to 180 ° C. Grease an iron pan or a 25 cm diameter pan.
In a large bowl add the butter and sugar and work with a whisk until the mixture is very fluffy. Add the egg and vanilla seeds and mix well into the mixture, then add the flour, baking soda and a pinch of salt, mixing well.
Coarsely chop the chocolate, add about half of it to the dough. Transfer the dough to the pan and press lightly with a spoon until almost the entire bottom of the pan is covered. Pour over the remaining chocolate, pressing it gently on the dough. Bake for 20/25 minutes at 180 °.
You just have to bake your giant biscuit, cut it into slices and share it with your loved ones. Try serving it with the ice cream, just like they do in America.
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