Wherever you are, get ready to enter our kitchens in Milan: the new courses arrive in live streaming with #ScuolaLCI
The School of Italian Cuisine comes to your home comfortably with new online courses which will give you the opportunity to interact with our chefs, just like in a live course.
How do our streaming courses work?
The streaming cooking course lasts about an hour and a half. The interlocutors will be one chef, physically present in kitchens, and a editor, who will moderate the lesson, answering questions. A few days before the live broadcast you will receive the list of ingredients and the equipment needed to prepare the menu provided for in the teaching plan, the digital pantry with all the recipes and the link to the page to connect to on the day of the course.
Fresh pasta: streaming course
The streaming course dedicated to fresh pasta is available both on 22 January (11:30 am) that the January 28 (6:30 pm) and includes the preparation of the following dishes: cavatelli with bacon, potatoes and spinach; lean ravioli with cream of cream and basil; tagliatelle with cherry tomato sauce. Registration on scuola.gordon-ramsay-recipe.com
Fish menu: streaming course
The didactic plan of the online course dedicated to fish cooking, scheduled for January 22 (6:30 pm) and for January 28 (11:30 am), includes: pumpkin cream with roasted prawns and toasted almonds; squid with mixed salad, marinated carrot and celeriac julienne, thyme; roasted sea bream fillet with broccoli, potatoes and Taggiasca olives. Registration on scuola.gordon-ramsay-recipe.com
The cost of the courses is € 19.99.
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