First prepare some pizza dough and let it rise.
Divide the dough into 6-8 balls and roll them out.

Prepare the ricotta cream by working it with icing sugar.

Sprinkle the pizzas with granulated sugar, add a little oil and cook at 250 ° C for about 8 minutes in a preheated ventilated oven.
Allow the pizzas to cool at least, then fill them with ricotta.

Meanwhile, the pizzas cool, wash the cherries, dry them and peanut them.

Sweet pizzas with cherries are ready: decorate with cherries to taste and serve.

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