Salmon tartare with avocado, cucumber and lime and coriander sauce – Italian cuisine reinvented by Gordon Ramsay

Salmon tartare with avocado, cucumber and lime and coriander sauce



A classic tartare, the salmon one, this time we offer it to you in a variant with an intense flavour, combined with nuances of fresh flavors that will give completeness to every bite thanks to a play of contrasts. This recipe will take you on a taste journey where the delicacy of salmon blends with the creaminess of theavocado and the freshness of cucumberall enriched by a lime and coriander sauce which adds an exotic and refreshing note. Get ready to amaze your guests with an elegant and tasty dish, perfect for special occasions or for a light and refined summer lunch.



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