New ways of eating and shopping in the name of sustainability and biodiversity
Precision farming, new forms of hospitality and eco-friendly catering, hi-tech methods, agronomic gardens for the next generations but also cooperation between producers for the protection of Italian biodiversity: Alce Nero, a historic organic farm, and Radicepura, an ethical nursery, meet about the future. Between nutraceuticals, collaborations with institutions, Europe and universities. Because together the future is better.
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