Ingredients

• 400 g red plums without stones
• 250 g more sugar a little
• 200 g milk
• 120 g flour 00
• 120 g spelled flour
• 30 g rice flour
• 30 g fine maize flour
• 20 g butter
• 8 g baking powder for cakes
• 2 eggs
• lemon
• salt

For the recipe of spelled pancake and plum compote, cut the plums into small pieces and cook them with the sugar and the juice of half a lemon for 15 minutes. Turn off the compote and let it cool. Mix the flour in a bowl, add the eggs, a pinch of salt and one of sugar, milk, melted butter and baking powder.

Mix everything well, obtaining a thick batter. Pour it in spoonfuls into a non-stick pan, obtaining small pancakes, which you will cook for about 1 and a half minutes on each side. So prepare more pancakes until the dough is used up. Serve them with the cold plum compote.

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