What is better in winter than enjoy the view of the snowy peaks and the heat of a crackling fireplace? The hut is charming, romantic and enveloping, the best refuge from the cold and wind, where you can bask with a good reading while sipping hot tea. Or where to take a quick break for a "bombardino" between one descent and another.
But the most awaited moment is always the lunch, in which we allow ourselves generous courses based on polenta, pizzocheri, dumplings, Fondue, deer stew, shin… you're already hungry, aren't you?
Preparing for the weekend in the mountains, we start cooking mountain recipes at home!
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