Bread and pizza? Which Italian could do without it? Nobody. But for bakers and pizza makers, turning them out is no longer a simple thing. It takes research (on flours, yeasts), mastery, technique, innovation, for more and more gourmet products that can satisfy everyone.

He knows it well Gabriele Bonci than from his small bakery in the center of Rome, Pizzarium, has transformed the art of baking into an international business, dictating new rules: leavening, flour integrity, irresistible flavors, have made known its Roman pizza worldwide. For this now the bakers ask for his help!

The pizza hero helping bakers

In the new TV program Pizza Hero – The challenge of the ovens, produced by DRYMEDIA for Discovery Italia, on air since January 28th at 21:25 on NINE (key 9 of the remote control), Gabriele Bonci will undertake a journey to go to the rescue of the Italian ovens who want to relaunch their activity in the world of contemporary bakery. "The pizza hero" will reach each episode a different Italian city, will taste the best products of 3 ovens and will choose the 2 most talented that will clash in a creative challenge to the last dough. Only one oven for each city can earn the prize: a complete restyling of his shop. The bakers will also have the opportunity to get the secrets of white art from the master who made him famous.