Would you like to bring one pasta with mushrooms bad recipes What do you know are all too long and elaborate? Don't despair, Salt and pepper has selected for you 10 quick first courses super delicious based on porcini, chanterelles, tacks, pioppini is champignon.

Tagliatelle, tagliolini (and not only) with flavors ofAutumn to prepare at the most in 30 minutes. Recipes for everyone, from experienced chefs to beginners, a lot easy as greedy: ideal for a dinner with friends, a quick family lunch or a romantic tête-à-tête.

There are many varieties of mushrooms, all with a high water content, rich in antioxidants and low in calories. From North to South Italy, there are many traditional recipes with mushrooms, based on the types that grow locally.

Try cooking traditional ones now tagliatelle with porcini mushrooms, they are very simple and quick to prepare but really delicious! Tested also with other fresh mushrooms, the result is always special: you can try them with fresh porcini mushrooms, without cream, for a lighter sauce rich in undergrowth scent; or with cream if you like a thicker and creamier sauce.

For something original, here is the recipe of the spaghetti with rocket pesto and champignon mushrooms, with a mix of flavors that blend perfectly: the slight spiciness of the rocket pesto with the delicate taste of the mushrooms, the delicacy of the speck and the sweetness and aroma of the hazelnuts.

They will surely conquer your guests ziti broken with bacon chanterelles: chanterelles, leeks, crispy pancetta and creamy Grana Padano cheese fondue combine to give shape to a pasta with mushrooms that is as easy and quick to prepare as it is tasty.

If you like playing with the great classics, cook them spaghetti carbonara with mushrooms, tasty review of the first course of Roman origin.

Have you ever tasted the combination of mushrooms and gorgonzola? If you haven't done it yet, you don't know what you're missing: here is the recipe for garganelli with pioppini mushrooms a must try.

Scroll through the ten recipes we've selected for you and try them all, one by one. In a few minutes you will be able to bring really delicious mushroom first courses to the table. They will all be a guaranteed success.

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