For Batavia, a delivery service born in unsuspecting times to bring Birichin's cuisine to the homes of Turin
After 27 years of work in Turin with the Birichin restaurant, and more recently the The Egg Bistro, we can say that Nicola Batavia it is one of the pillars of the city catering, even if perhaps little considered by the press and sector guides.
But Nicola Batavia did not stop only in the city: he was the chef for Nike during the 2006 Winter Olympics in Turin, for those in Beijing in 2008 and in London in 2012.
His work has led him to travel all over the world, making Piedmontese and Italian cuisine known and appreciated.
For some years it has been organizing a delivery service for its customers. And at this change of planning and management of work due to Covid-19 it arrived very well organized; even if he prefers to have customers seated at tables to personally tell about their cuisine.
The take-away and delivery service is provided for both lunch and dinner. At lunch, of course, the proposals are more basic and include two dishes, which vary every week depending on the availability of the ingredients.
Take-away lunch menu, every day, with the bistro formula: black chickpea soup, turnip greens and toma cheese € 6 and a second course for € 9; for example bites of veal alla diavola and polenta.
Take away or delivery dinner, with a dedicated menu, always different. Land menu, € 55, two appetizers, a first choice, a second and dessert; Sea menu, € 57, two appetizers, a first course of your choice, a second course and dessert. The dishes are ready, possibly only to be heated.
On November 30, the new menu was inaugurated You are the chef. Cost € 80 per couple: an exclusive box that contains four courses (drinks not included).
The appetizer is a real delicacy, Onion & Egg on fondue, with puffed rice and cocoa.
The new box will be available throughout the month of December, it can be delivered to Turin and its province by the chef's brigade, but also sent throughout Piedmont and Lombardy, upon reservation.
An original gift idea for the upcoming Christmas holidays, for friends and family, distant but close. Chef Batavia offers a different gift for next Christmas or New Year.
Delivery costs: in Turin it is free; province of Turin from € 5 to € 10 (only the tasting menu can be ordered).
Once the box is received, a video tutorial on how to regenerate and / or cook dishes arrives on whatsapp. More information on the website Nicola Batavia
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