International bon ton at the table – Italian Cuisine


A lastminute.com survey confirms the importance of food for Italians traveling. And here are the rules for not making mistakes when eating abroad

Be careful not to use the knife when you can't, to taste the courses before the elderly, to use your left hand to help yourself.
The Italians who love to travel outside Italy (64%) they know that every country has its own rules, also and above all at the table.

And because, as a survey of lastminute.com, the food, for 57 Italians out of 100, is one of the elements inalienable for the success of the holiday, it is good to know the basic rules of bon ton at the table abroad. Even when they are bizarre and unexpected.

Here are 10 of them in the gallery

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