For sweets there is no problem, for the antipasti not even, for the latter it is necessary to reflect.
But, for each dinner on the eve or lunch Christmas tree, the real test is the first. Regional traditions, even here, are the masters. But how to bring some tasty innovation without upsetting the spirit of Christmas? Here then is a review of the first of our tradition, with some alternatives.
The first of Christmas around the boot
Why not bring typical dishes from other places on your tables? These are some of the many recipes that are prepared at Christmas from north to south.
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