Due chiacchiere Recipe – Italian Cuisine – Italian Cuisine

Due chiacchiere Recipe - Italian Cuisine


  • flour 00
  • 160 g milk
  • 50 g melted butter
  • 30 g white wine
  • 30 g grappa
  • 2 pcs yolks
  • icing sugar
  • lemon
  • peanut oil

For the recipe for a chat, mix the flour with the yolks, grappa, wine, 50 g of icing sugar, melted butter and milk. Mix everything together and, as soon as you can pick up the dough, still raw, flavor it with the grated zest of 1 lemon and work it again, until it becomes smooth and homogeneous. Cover it and put it to rest in the refrigerator for 2 hours. Then roll out the dough into very thin sheets, cut them into small rectangles, cut them with two parallel cuts and fry them in plenty of hot oil for 1 minute. Drain the chatter on kitchen paper. Sprinkle with plenty of icing sugar and serve immediately.

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