The events dedicated by Barilla to the #CarbonaraHomeMade between great chefs, inspirations and a beautiful tour of the virtual world
The #CarbonaraDay this year will be a little different than usual. No tastings in the best restaurants in the cities, no spaghetti in the square. And yet, the want to celebrate one of our absolute favorite pastas there is still. In fact, it's even bigger if possible. Why not make a #CarbonaraHomeMade that knows how to connect to each other without limits?
To do this, Barilla imagined a virtual journey in which we can participate through the @Barilla Instagram account from 10 am this morning!
10 Italian timetable from Singapore: the chef Andrea Tranchero will prepare the vegetarian Carbonara
12.30 from Vicenza: the starred chef Lorenzo Cogo will play the carbonara in the version of the tradition. The chef is also waiting for us 19 this time live from the channel @Barillaitalia, where he will propose an alternative and author's interpretation of the classic recipe
18:30 Italian time from Chicago: the chef Lorenzo Boni will prepare his Carbonara, revealing i secrets of the recipe perfect
A recipe for three continents! To actively participate in this party, we are invited to share our recipes, creations and opinions with hashtags #CarbonaraDay is #CarbonaraHomeMade. The right inspiration to enter the spirit of the initiative is in the card on the cover specially created by the illustrator Mauro Gatti. Isn't it beautiful?
This recipe has already been read 159 times!