This gooey and delicious Creme Egg milkshake is super easy to make and tastes as good as it looks. You don’t need much to make this treat, just 1 Creme Egg, some ice cream and milk and you’re ready to go. It’s a cheap, quick and easy treat come Easter Sunday that the kids can enjoy for dessert. Top with half a Creme Egg or even grate some chocolate over the top of the foamy whipped cream topping for a posh finish. Chocolate ice cream would work just as well in this recipe as an extra chocolaty milkshake twist.
- 1x Creme Egg (plus 1 for decoration)
- 4tbsp vanilla ice cream
- 100ml milk
- Whipped cream (optional)
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