Tag: zucchini

Zucchini and shrimp trofie | Yummy Recipes – Italian cuisine reinvented by Gordon Ramsay

Zucchini and shrimp trofie |  Yummy Recipes



The trofie with prawns and courgettes they are an extraordinary first course of the Ligurian tradition. The protagonist is the trofie, the most typical pasta of Genoa and riviera: a pasta that is not very easy to cook, but which if treated well gives enormous satisfaction.

The trofie must be combined with two of the most popular and colorful ingredients: shrimp and courgettes, a practically perfect combination. A first course full of flavor and class, suitable not only for a nice family lunch but also for a dinner with guests. You will definitely make a great impression. Below are the steps for making trofie with shrimp and courgettes.



Omelette recipe «my way with courgettes and mozzarella – Italian cuisine reinvented by Gordon Ramsay

Ricetta Frittata «a modo mio» con zucchine e mozzarella


There “my way” omelette with courgettes and mozzarella it is a recipe from the cook Aurora Cacciari – Chiara Maci’s mother as well as one of the first Italian AIS sommeliers – who explains to us: «It is an easy, quick and economical preparation that is always a great success. It’s made even easier by the fact that there’s no need to flip the omelette in the pan.”

Advice

To make this omelette we first cooked the courgettes, browning them in a pan, and then added the beaten eggs and the diced mozzarella, continuing the cooking until the mozzarella had melted and the eggs had set, without ever needing to turn it. Excellent to serve hot with the mozzarella still stringy, but also very good warm or cold, as a practical packed lunch for a trip out of town.

Discover other interesting simple omelette recipes:

an irresistible dish for your table – Italian cuisine reinvented by Gordon Ramsay

an irresistible dish for your table



There baked pasta it is the comfort food par excellence, capable of convincing even the most finicky palates. This variant offers a meatless, light and surprising idea. There baked pasta with courgettes, mozzarella and fresh tomatoes it is a dish that you do not expect because it stands out for its simplicity without sacrificing taste. The sweetness of zuchinis embraces the creaminess of mozzarella cheese and the freshness of tomatoesin an enveloping creation that will conquer everyone.



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