Tag: meatballs

Polenta and lentil meatballs – Italian cuisine reinvented by Gordon Ramsay

Polenta and lentil meatballs


First clean the black cabbage by removing the stem, then wash it, chop it and blanch it quickly (5 minutes will be enough, in lightly salted boiling water) and drain it.

In the meantime, bring the water for the polenta to the boil, also lightly salted, add the polenta slowly and cook for 5-10 minutes, stirring constantly.

At the end of cooking, season with salt and pepper and add lentils (well drained, please) and black cabbage.

Transfer to a serving plate or tray, creating a thin layer, so that the mixture cools more quickly.
Once cold, create your meatballs and place them on the baking tray lined with baking paper, sprinkle (if you want) with a little oil and cook for about 25-30 minutes or until golden brown in a fan oven preheated to 210°C.

While the meatballs are cooking, prepare the fondue by simply letting the chopped gorgonzola melt in a saucepan together with the milk over a slow flame.

Here you go: the polenta and lentil meatballs are ready, all you have to do is serve them on the accompanying fondue.

Vegetarian meatballs and meatless meatloaves: 15 recipes – Italian cuisine reinvented by Gordon Ramsay

Vegetarian meatballs and meatless meatloaves: 15 recipes


Vegetarian meatballs And Meatless meatloavesbut with legumes and vegetables? It can be done! Quick and easy to prepare, meatballs and meatloaves are often a dish save-dinner which satisfies the whole family because both adults and children like them, but they don’t necessarily have to include meat. For those who follow one vegetarian diet or for those who want to try to reduce their meat consumption (which is good for the environment) or simply for those who want to vary, here it is 15 recipes to make vegetarian meatballs and meatloaves.

Vegetarian meatballs: ideas with legumes, vegetables, quinoa and ricotta

To make vegetarian meatballs we can focus entirely on legumesrich in proteinsas in the recipes of Lentil and potato meatballsfrom the Chickpea meatballs on pea cream and of Mixed bean balls with aromatic herbsor we can combine legumes with vegetables and greenschoosing them each time based on the season as in Bean and vegetable meatballs with pumpkin and catalonia, in Vegetable meatballs with chickpeas, turnip greens, broccoli and turnips Mixed vegetable meatballs with courgettes, asparagus and broad beans.

Another idea for creating vegetarian meatballs is quinoaused as in the recipe Quinoa and sesame meatballs or by combining it, for example, with potatoes and courgettes as in Quinoa meatballs and yogurt sauce. Finally, classic save-dinnerhere they are Low-fat meatballs with the ricotta.

Meatless vegetarian meatloaves

Just as we prepared vegetarian meatballs, we can prepare some Meatless meatloaves good for everyone. Also in this case we use legumes and seasonal vegetables by combining them together, but also, for example, mozzarella and mushrooms. For autumn and winter they are perfect Pumpkin, chickpea and mushroom meatloaf, The Cauliflower meatloafThe Vegetable meatloaf with potatoes, radicchio, pumpkin, broccoli, il Vegetable and chicory meatloaf. Going towards the spring also try the Chickpea, spinach and mozzarella meatloaf and the Chickpea and artichoke meatloaf.

Below, in the gallery, our best recipes chosen for you: perfect for preparing excellent vegetarian meatballs and extraordinary meatless meatloaves.

The recipes

Vegan lentil and sweet potato meatballs – Italian cuisine reinvented by Gordon Ramsay

Vegan lentil and sweet potato meatballs



Welcome the irresistible flavor of these succulents vegan meatballs made with lentils and sweet potatoes! With a mix of healthy and tasty ingredients, this recipe will win you over with its balance of flavours And nutrients. Perfect for a nutritious, meatless meal, these meatballs will give you a dining experience to remember.

Follow our simple steps to create delicious meatballs, enriched with fresh parsley, paprika and cumin. Give her lentils And sweet potatoes to the fork, we will guide you on a culinary journey that will make your palate happy and satisfied. Whether you are vegans or you simply want to experiment with new recipes, these vegan meatballs will be the perfect choice for a tasty and healthy meal. Enjoy your meal!



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